Philippine’s Pure Coconut Flour 500g
A protein and fiber-rich flour. Produced by pulverizing dried coconut meat; absorbs more water compared to wheat flour; contains protein and fiber; low in fat due to less oil content; can easily substitute wheat flour without affecting the quality of your baking. It’s a nutritious alternative to wheat flour.
NET WEIGHT: 500g
EXPIRY: 3 years or expiry date
INGREDIENTS: 100% Dried Ground Coconut